
| Keywords: | Cuba; Policies/Programmes; Human health; Trade; Intellectual property rights; Public institute. |
| Correct citation: | Elderhorst, M. (1994), "Will Cuba's Biotechnology Capacity Survive the Socio-economic Crisis?" Biotechnology and Development Monitor, No. 20, p. 11-13/22. |
In the 1980s, Cuba went through a phase of profound and rapid development of modern biotechnology. This development took place within a centrallyplanned economy which had been strongly dependent on the former Eastern Block countries. Cuba's crisis following their disintegration not only accelerates the application of biotechnology in agriculture, but also impedes its further development.
After the successful revolution in 1959, Cuba's new leadership was confronted
with an open economy predominantly depending on the USA. More than half
of the best agricultural land was owned by the US United Fruit Company.
One and a half million Cubans were unemployed. It was after the Bay of
Pigs invasion in April 1961 that the Cuban government tried to increase
its control over the economy through the nationalization of the most important
private companies. Newly defined shortterm policy objectives included
the rise of income levels, the increase of employment, land reforms, supply
of basic products and free access to education and health care for the
entire Cuban population. Selfsufficiency in food, industrialization,
diversification of the agricultural sector and economic independence were
mid and longterm objectives.
The US government reacted to the new socialist regime with the establishment
of a trade embargo against Cuba. As a consequence, Cuba had to look for
new markets for its main export product, sugar. In 1964, a contract concerning
the export of sugar was signed with the USSR, a country with which Cuba
had kept economic and political relations since 1960. Trade relations were
extended in the 1960s while in 1972 Cuba became a member of the East European
Council for Mutual Economic Assistance (Comecon). Cuba benefited
highly from the contracts in which sugar was exchanged for oil at a higher
value than the ruling world market price. The gradual integration of its
economy into Comecon's fiveyear productionallocation plans stimulated
Cuba's complete changeover to a centrallyplanned economy. Consequently,
the development of biotechnology in Cuba has taken place in the framework
of a centrallyplanned economy.
Biotechnology development in a centrallyplanned economy
From the start of the revolution, Cuba's leadership emphasized science
as the important basis for economic development. As in many other 'socialist'
developing countries, Cuba also turned to science as an instrument of societal
transformation. This was not only due to the prominent place of science
and technology in the Marxist analysis of the movement of history, but
also because science was expected to provide rational means to achieve
development goals which would legitimatize the regime.
In early 1980 the Cuban government launched a series of programmes
(see box) aimed at applying new biotechnologies to the health care sector.
The new biotechnologies were expected especially to facilitate product
diversification and import substitution. Besides, the development of a
national capacity of biotechnology was seen as a strategy to increase sovereignty
and independence from transnational companies of the industrialized countries,
especially in the medical sector, principles that Cuba has always advocated
within the movement of nonaligned developing countries.
The socioeconomic crisis
From 1988 onwards, Cuba's economic relations with the Eastern Block
countries deteriorated because of the economic and political changes in
those countries. Eventually this culminated in the abolition of the Comecon
in 1990. Finally, the disintegration of the USSR in December 1991 definitely
revealed the vulnerability of Cuba's development model. Its economy was
based predominantly on the monoculture of sugar cane and depended on a
heavy, energyintensive industry and a largescale, mechanized
agriculture. Inputs, such as fuel, fertilizers, pesticides and herbicides
were imported mainly from the Comecon countries. Between 1986 and 1988
Cuba imported on average 82 per cent of its pesticides and herbicides and
48 per cent of its fertilizers. In addition, at the end of the 1980s Cuba
imported between 44 per cent and 57 per cent of its per capita caloric
consumption from the Eastern Block, including essential foodstuffs such
as wheat, vegetal oils, beans and milk.
The loss of economic support and favourable trade conditions with the
Comecon countries resulted in a drop of Cuba's national income by an estimated
45 per cent between 1989 and 1992, while the import of food decreased by
more than 30 per cent between 1989 and 1991. Besides, Cuba lost its credit
resources, 80 per cent of its trade market and half of its oil deliveries.
The lack of spare parts and inputs for the sugar sector caused a dramatic
drop in the annual raw sugar production from an average 7 million tonnes
to 5.2 million tonnes in 1992 to 4.3 million tonnes in 1993.
Cuba is confronted with an increasing unemployment rate, caused by
closing inefficient factories. While state expenditure on social security
rapidly increases, the government has difficulties to maintain the level
of the other social services: free education suffers from a lack of paper
and books; free health care experiences a decreasing availability of medicines,
while the distribution of basic food products is impeded by a lack of imported
foodstuffs.
Cuba's survival strategy
Facing the continuing trade embargo of the USA and the unexpected collapse
of the Eastern Block, the Cuban government was forced to develop a new
socioeconomic strategy to overcome the crisis.
In August 1990, the government launched a national emergency programme
by announcing the Special Period in Peacetime. Three economic sectors
were chosen for priority investments: biotechnology, tourism and again
sugar. The development of biotechnology aimed at import substitution, the
creation of new export products, and at supporting the National Food
Programme (NFP)
The development and application of biotechnology relating to the agricultural
sector had to be accelerated. It turned out that the transfer from the
highly developed human medical biotechnology to agriculture did not pose
many problems. However, current Cuban genetic engineering is not so advanced
in agriculture as it is in the medical field.
Changing the decisionmaking
The scarcity economy has led to a more stringent centralization of
decisionmaking at the national level. Since 1990 fiveyear planning
has been changed to yearly planning, which is readjusted monthly. Because
of the crisis, emergency interventions and ad hoc decisions have become
more common. At the same time, however, the announcement of the Special
Period has contributed to a more open and dynamic planning process
at lower levels. In May 1990, the Frente Biológico was established,
in which the directors of the most important agricultural research institutes
and the director of the Academía de Ciencias de Cuba (ACC,
an institute with an authority comparable to a ministry) join once a month
to coordinate agricultural research to avoid overlapping. Besides,
Polos Científicos, aiming at the promotion of the development
of the economy, science and production, operates at the provincial level
since 1991. This means a form of decentralization aiming at increasing
efficiency and rationality, a new organization of scientific work based
on interdisciplinary cooperation and exchange of knowledge, information
and instruments, and the rapid implementation of results. Both groups are
coordinated by the ACC whose policy proposals are generally approved
by the State Council, the highest decisionmaking body within the government.
Apart form their research activities, many scientists actively take
part in politics. Various scientists are members of the national or one
of the provincial parliaments. Most strikingly some important scientists,
such as the directors of the Centro de Ingeniería Genética
y Biotecnología (CIGB), of the Finlay Institute (where
vaccines are produced) and of the ACC, are members of the State Council.
Cuba's biotechnology policy is mainly determined by these people.
The fact that Cuban scientists play such an influential role in decision
making could be interpreted as a scienceled development of biotechnology.
Cuba's focus, however, has been on applied biotechnology research rather
than on basic science. In fact, the lack of basic research is likely to
limit Cuba's potential to create new technology. Another often mentioned
problem in Cuba is the scalingup of the production of research results
from laboratory to industrial level. Especially in the situation of the
current crisis, it is felt that the industrial production of available
applicable products is carried out too slowly.
Biotechnology to support the National Food Programme
Within the framework of the NFP the development of biotechnology has
different aims:
(1) The enhancement of food production and the nutritional value
of food. Cuba is facing the problem that it has to increase food production
without reducing the level of sugar production since sugar is still its
main source of foreign currency. Therefore, research to increase yields
per year, production per yield, and resistance to environmental stress
(drought and salt) and diseases in sugar cane and foodcrops is carried
out.
In the 14 'biofábricas' in Cuba, new varieties of sugar cane,
bananas, potatoes, tomatoes, cassava and soya beans have been developed
by means of somaclonal variation, which are already under cultivation.
Besides, the biofábricas are active in the mass micropropagation
of diseasefree plant material of bananas, sugar cane (total production
6 million plantlets in 1990), pineapple, potato, citric and tobacco, and
in the conservation of germplasm. Additionally, the enhancement of agricultural
production by means of genetic engineering in sugar cane, rice, tomatoes,
fruits and potatoes is reported to be under investigation.
The industrial production of Single Cell Proteins (SCP) from
molasses, a sugar cane byproduct, takes place by revaluating the traditional
fermentation processes. SCP, until now only used as animal feed but possibly
in the future also as human food, enables the enhancement of the nutritional
value of the diet and could substitute for the import of soya beans and
fish meal. In Cuba, 12 factories produce an estimated 11,000 tonnes of
SCP per year. Because the raw material represents 65 per cent of the total
costs of SCP and Cuba is using a byproduct as molasses for it, the
SCP can be produced economically.
(2) The production of biological fertilizers, herbicides and pesticides.
To substitute for the formerly imported chemicals, an integrated programme
on biological pest control was launched. By the end of 1991, about 56 per
cent of the cultivated area was protected by domestically produced biopesticides.
In addition, one tonne of mycorrhiza, a biological fertilizer, was
produced in 1991. Also Rhizobia and Azotobacter are used
to substitute for chemical nitrogenous fertilizers (see
also Monitor, no. 17).
Export diversification in medicines
Biotechnology is also applied to the medical sector in order to diversify
export. Cuba exports some competitive biotechnologically produced medical
products, mainly to Latin American and Caribbean countries. One of the
most important export products is the meningitis B vaccine, commercialized
as VAMENGOCBC. Since 1986, it has been administered in
Cuba reaching to an immunity of 97 per cent of the vaccinated children
and adults. This product has not only been registered in Brazil, Uruguay,
Bolivia, Paraguay and Nicaragua, but also in Asiatic, European and African
countries. In 1989 an important contract was signed with Brazil for the
export of 8 million doses of the meningitis vaccine, worth US$ 80 million.
Recently another 7.5 million doses were sold. A potential epidemic of meningitis
in Colombia in 199091 was controlled by the same vaccine. While Chili
started a one year experiment with the vaccine this year, Argentine is
expected to register and import this product soon.
Another export product is the hepatitis B vaccine HEBERBIOVACHB,
manufactured since 1987. Colombia imported this vaccine early 1993 and
it was recently registered in Venezuela. It has been reported that this
vaccine is also exported to some European countries. Other potential export
products are PPG, epidermal growth factor, streptokinase, SUMA equipment
and interferon (see box). According to Lía Añé, a
Cuban researcher, two enzymes 'beta galactosidase' (aids in the digestion
of dairy products by those who are lactose intolerant) and 'recombinant
rennet' (critical factor in cheese making) show considerable promise for
cooperative production with enterprises in other Latin American Countries.
The scientific and production facilities for these enzymes already exist
in Cuba and various investment options are being considered.
Cuba's shift to new markets
The production of biotechnological products for export has become increasingly
critical to replace lost aid and trade. However, control of the scientific
fundaments of biotechnology has turned out to be insufficient to enter
the world market. Cuba is confronted with the following obstacles:
| Cuban biotechnology research centres
In 1964, the Centro Nacional de Investigaciones Científicas
(CENIC) was established. At this institute, students were educated in biochemistry
and biomedical research, directed to the development of the healthcare
sector, which had priority in Cuban politics. Cuban students were also
trained in countries as France, Japan, Switzerland and the USA.
The CIGB forms the core of a network of institutes that participate in biotechnology research in Cuba. The other three institutes of the network are the Centro de Immunoensayo (CIE), addressing computer software, the development and production of equipment, and the production of reagents; the Centro Nacional de Biopreparados (CNB), focusing on the production of biopreparations and diagnostic means; and, the Centro Nacional para la producción de Animales de Laboratorio (CENPALAB), which is directed to research on the reproduction of animals of genetic high quality. |
Potential versus obstacles
In the last decade Cuba developed a significant national capacity of
biotechnological knowledge and infrastructure. The centrallyplanned
economy served well to redirect and mobilize resources to make rapid development
possible. However, the socioeconomic crisis revealed the deficiencies
of this model: investments were at the expense of consumption, and wastes,
overstaffing and decreasing workmotivation resulted in low levels
of productivity. The higher workmotivation because of better working
conditions and better access to food in the biotechnology centres has come
under pressure since the sector has to finance its own investments now.
Moreover, bureaucracy and inflexibility of the system impedes the realization
of new activities such as upscaling of production and the commercialization
of biotechnology products.
Will Cuba's biotechnological capacity be sufficient to overcome the
current crisis, or will biotechnology development itself become victim
of reduced imports and disinvestments? Problems related to the earning
of foreign currency with the export of biotechnological products have been
described above. The aim to reduce imports is also suffering from the crisis.
Before the Special Period an estimated 82 per cent of the national
medicine consumption was produced domestically. The crisis, however, has
caused a shortage in medicines, because Cuba now lacks the foreign currency
to buy the necessary inputs.
On the other hand, the agricultural applications of biotechnology are
directed to alleviate the effects of the presentday crisis. The crisis
has also stimulated interest in biological and sustainable agriculture,
and in the contribution of biotechnology to this development. Biotechnology
has stimulated the development of the sugar byproducts industry. The
production of animal feed, organic and biological fertilizers and pesticides,
energy and medicines (PPG, antibiotics) on the basis of molasses and bagasse
has been realized. This result can be seen as a strategic revaluation and
diversification of the sugar sector.
Notwithstanding all pros and cons, the profound crisis has increased
confidence in the potential of biotechnology in Cuba. The fact that Cuba
is strongly isolated at the moment increases the status of biotechnology:
by proving its capabilities in the area of biotechnology, the Cuban government
hopes to gain more appreciation and confidence both within and outside
its national borders.
Miriam Elderhorst
Sources
J. Feinsilver (1993), "Can Biotechnology Save the Revolution?" Report
on the Americas, NACLA, Vol. XXVI, No. 5, May 1993, pp. 710.
L.F. Montalvo (1992), Política Científica y Tecnológica y Ventanas de Oportunidad. Brazil: Universidad Estatal de Campinas.
L. Añé (1993), "Looking for a Biotech Fix.Ó Cuba Business, Vol. 7, No. 1, January/February 1993.
M. Fransman (1991), BiotechnologyGeneration, Diffusion and Policy: An interpretative survey. Development Economics Seminar Paper. The Hague: ISS.
C.D. Deere (1992), Socialism on One Island? Cuba's National Food Program and its prospects for food security. Working Paper Series No. 124. The Hague: ISS.
Personal communications with M.A. Fernández (Frente Biológico), G. Galvez (Sugarcane Breeding Programme, Ministry of sugar), and Julie M. Feinsilver (Pan American Health Organization).
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