|Keywords:||Non-Governmental Organizations; Seed; Participatory approaches; Other disciplines than biotechnology; Plant production.|
|Correct citation:||Manicad, G. and McGuire, S. (2000), "Supporting Farmer-led Plant Breeding." Biotechnology and Development Monitor, No. 42, p. 2-7.|
Farmer breeding can be considered as a process for managing gene-flow that operates in parallel with formal breeding. This process includes the introduction of diversity, recombination, selection, storage and exchange of planting materials in farmers’ environments. Both formal and informal systems not only influence crop genetic structure and performance, but also determine who receives germplasm and information. Addressing farmer breeding remains a challenge if new technologies, such as biotechnology, are to be made relevant to broader groups of farmers.
Plant breeding and seed industries are very much dominated by formal research. Although formal research involves millions of dollars, it seems rather insignificant if one considers the percentage of seeds from this source that are actually used. Many farmers adapt the formal systems’ seeds into their fields through selection and crossing. At present, farmers are still the main agents of crop development for a significant number of crops and regions. The informal seed system, consisting of farm-saved seed, farmer-to-farmer exchange and informal markets, accounts for roughly 80 per cent of planting material worldwide. For generations, crops have evolved through natural and farmer selection. Yet, despite its importance, very little is known about how farmers breed their crops and manage their genetic resources, or about how this system can be supported and not replaced.
Conventional plant breeding is a linear process of crop development in which breeders direct and implement the research agenda. In contrast, participatory plant breeding (PPB) is a set of diverse approaches that enables the deeper involvement of users in crop development and seed supply. Attention so far has mainly focused on formal-led PPB, where farmers are involved in work initiated by formal breeders. However, farmer breeding, involving farmers’ own systems of crop development and seed supply, could be supported and enhanced in farmer-led PPB.
This article is mainly based on a study that evaluated the technical and social aspects of 11 pioneering projects on farmer-led PPB. A broad range of farmers, institutions, regions, crop types and approaches to PPB were represented in the projects. The case studies highlight farmer-led PPB in diverse agroecological and socioeconomic circumstances. Supporting farmer-led PPB involves increasing farmers’ access to germplasm in support of either breeding or participatory variety selection (PVS), improving skills training, building linkages with other groups and breaking policy barriers such as restrictive seed regulations.
For example, the Community-Based Native Seeds Research Centre (CONSERVE) is an NGO working with rice tenant farmers in the Philippines. Germplasm has been collected and conserved at its community genebank since 1992. A total of 485 rice accessions (see also the glossary) was mostly collected from the region itself, though 28 per cent came from the International Rice Research Institute (IRRI). Farmers have developed a simplified characterization, based on morphology and agronomy, which according to external evaluators, is up to international standards. 123 accessions have been distributed to farmers for screening, though no data have been provided on methods. Crop improvement occurs both at the CONSERVE centre and on-farm, whereby farmers define their own breeding objectives.
Many projects tie conservation closely with utilization, as continued use conserves crop varieties. Given constraints on land and labour, farmers are often only interested in maintaining varieties that are relevant to their needs. Moreover, breeding crops involves time and cost, which may be a constraint particularly for subsistence farmers, but also for supporting institutions. Hence, farmer breeding programmes are often tied to broader and more immediate development goals. For instance, many PPB practitioners first advocate PVS since this is more immediate in supplying germplasm and requires less investment in time and expertise as compared to crossing.
Apart from expanding access to germplasm, PPB can also aim at expanding farmers’ options by supplying new crop species. For example, the Community Committees for Agricultural Investigation (CIAL), which represent around 50,000 families in Colombia, introduced pea varieties. After testing and adoption, a number of CIALs have become independent seed production enterprises, commercially distributing their own farmer-improved pea seed within and outside their communities.
Instead of traditional mass selection or simply selecting individual plants, in some cases farmers used stratified mass selection whereby at regular intervals in the field, farmers select the best-performing plant, to compensate for micro-environmental variation. Early results from the Escuela Agrícola Panamericana Zamorano in Honduras suggest that this may be more efficient than mass selection in achieving yield gains for some situations. However, there is little systematic comparison for effectiveness of selection methods in other cases. To a large extent, effectiveness depends on the heritability of a trait under specific genetic and environmentally variable conditions. Quantitative traits, or traits not easily observed, such as disease resistance, may be more difficult for farmers to manage. In fact, this resembles the findings in the formal breeding sector.
Testing methods are not only important for researcher projects to understand genotype by environment interactions (GxE) but also to find methods that are useful to farmers (see also the glossary).
PTA noted that farmers generally found information from single, large plots to be more meaningful than that from replicated ones. CIAL also sought experimental methods that farmers could appreciate. With some formal guidance, CIAL results were meaningful not only to farmers but to researchers as well. This suggests that while formal testing methods may not always support the validity of local knowledge about crops, farmers’ own testing methods may be more useful to formal research than is commonly assumed. However, we need to know more about farmers’ experimental methods to understand how their perspectives converge or differ from formal systems. In reality, these perspectives will vary among and also within regions.
As for GxE, variations in the environment that are both social and agroecological show that number and location of testing sites are important. Some projects worked with a single large community plot, while others decentralized into individual plots. However, testing sites may still differ from the target farms. For instance, one PTA community noticed that soil fertility on their experimental plot was higher than on most of the plots cultivated by their members, so they added another more representative site. Reports from other projects did not mention systematic bias due to testing/selecting locations. If such bias would have been against a particular group, such as poorer farmers, it may not have been noticed.
Formal and informal institutions may complement each other, for instance in technology. In the case of SOH, formal systems complemented food and seed relief efforts with molecular marker technology to assess the loss of diversity in beans as a result of the genocide. Institutional cooperation could also be valuable for activities such as skills training and developing markets.
CONSERVE is an example of potential complementary roles, particularly with ex situ and in situ conservation. Since NGOs are in general more community based than formal institutions, they may have better access to a particular area and its people, and therefore also access to germplasm and information, as is demonstrated by the rich accessions in CONSERVE’s community genebank. In this case, all accessions are still grown in the communities from which they originated and provide a back-up source of information and storage. However, the community genebank is only able to handle a limited number of accessions and their methods of seed storage, using wax-sealed glasses with silica gel at room temperature, are only viable for a limited period of time. Such limitations of in situ conservation can be overcome by the ex situ conservation whose genebanks are better equipped to handle large accessions for long periods. In 1997, CONSERVE entered into a ‘black box’ agreement with the Philippine Rice Research Institute (PhilRice), a NARI. In this arrangement, CONSERVE has exclusive access to the replicates of their accessions kept in the genebank of PhilRice.
However, despite the great potential of formal-informal partnerships, they are rare and often strained. This may be due to structural barriers such as policy and economics or to differences in institutional culture, which undermine understanding and trust. Better collaboration can only result if these barriers are acknowledged, understood and addressed.
Much mistrust stems from ownership and control of germplasm. In PPB projects, most farmers are generally open to sharing germplasm with other farmers. However, some projects are constrained when germplasm is brought out of the community to formal institutions for research. Many of the NGO collaborators in particular are afraid that once farmers’ germplasm is brought to formal institutions, it may be exploited and monopolized by commercial industries. It is not clear whether this reflects actual concerns of farmer communities or those of the NGOs.
Involving farmers’ knowledge and germplasm in projects raises a host of questions around ownership, access and rights to benefits. PPB is thus inevitably pulled into the complex debate on intellectual property rights (IPR). Unless IPR issues are addressed, farmers’ interests and rights could be jeopardized. A possible solution is to have a contract agreement between the community and the formal institutions before PPB starts. This contract should deal with the methods of benefit sharing if protected material is used to developed new material. Furthermore, Material Transfer Agreements (MTAs) can be drawn if farmers’ material is shared with others.
There are cases where institutions have overcome initial barriers. For instance in CIAL, seed is distributed through markets with approval from the national seed certification agency, under the category farmer-improved seed, although other countries may not recognize such seed. Another example is CONSERVE’s black box agreement with PhilRice. Considering the general rivalries and lack of trust between formal and local institutes, this is a breakthrough in institutional relations.
Biotechnology as a tool shows potential in farmer-led PPB. For instance, molecular markers may help us understand the biological goals of farmer breeding, as well as facilitate it. Markers can greatly enhance support to characterization of germplasm and complement farmers’ selection; it may also help us understand farmers’ practices. This is particularly helpful for quantitative traits. Additionally, molecular markers can be used to maintain and utilize genetic diversity, for instance, in studying relationships between genetic materials of parent lines for breeding, and monitoring genetic developments in in situ conservation. A recent molecular analysis of local rice varieties produced by farmers in one of the projects of the Southeast Asia Regional Institute for Community Education (SEARICE) revealed that farmers had most likely introduced traits of red rice from farmers’ varieties into an IRRI released variety. Markers can also facilitate the breeding process by more efficient focus on desirable traits. Bert Visser of the Netherlands Genebank (CGN), a partner of CDBC, hypothesizes that the use of molecular technology may also help farmers overcome restrictive seed regulations. The precision of identifying genetic make-up of varieties may allow for another measure of uniformity, one of the three criteria for the Distinctness, Uniformity and Stability (DUS) requirement for seed certification. Due to dependence on phenotypic observations with their limited resolution, the requirement of uniformity has been interpreted as the need for stringent homogeneity. However, the application of molecular markers allows for more detail in establishing a variety’s identity. Uniformity may in principle apply to more heterogeneous varieties, as long as the heterogeneity is stably reproduced and can be conveniently documented, given that varieties can be more easily distinguished from each other through the application of molecular markers. The use of molecular markers in such a context would require reinterpretation of current plant breeders rights (PBR) regulations.
However, marker technology is expensive, requiring costly facilities and know-how. Again, collaboration with formal institutions may help overcome this limitation. Such collaboration would require open dialogue and clear terms of reference for all parties concerned.
Another biotechnology, tissue culture offers possibilities for rapid propagation of vegetative crops, and enables seed stock to be cleared of diseases. This is relatively inexpensive and the technology can be adapted easily.
Genetically modified (GM) varieties might not have much to do with farmer-led PPB in the foreseeable future, but have implications for farmer breeding in general. Further discussions and studies are needed, based on the framework of increasing diversity and access to germplasm within a context of handling biosafety in diverse and complex environments such as farmers’ fields. Within such a framework, we would like to pose a few questions:
* Editor Biotechnology and Development Monitor
** Technology and Agrarian Development, Wageningen University, Nieuwe Kanaal 11, 6709 PA Wageningen, the Netherlands.
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McGuire, S., Manicad, G. and Sperling, L. (1999), Technical and institutional issues in participatory plant breeding – Done from the perspective of farmer plant breeding. PRGA Program Working Document No. 2. CIAT: Columbia.
Visser, B. (1998) "Effects of biotechnology on agro-biodiversity" in Biotechnology and Development Monitor, No. 35, pp 2-7.
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